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Corporate Hot Buffet Package Plans - Corporate Catering Menu

Buffet Package 3

Red Oak Leaf with grape tomatoes, craisans, almonds, feta, red onion, red wine vinaigrette
Hot Buffet
Pan Seared Filet Mignon, Port Wine Demi Glaze, roasted Pine Nuts, & Scallions
Fresh Jumbo Shrimp Francese with Lemon, Garlic, White Wine Sauce
Baked Cream Potatoes
Grilled Vegetables
artisanal rolls and soft butter